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  • Psagot Edom | Psagot Winery
    The grapes are brought immediately after harvest into the winery for a gentle crushing and destemming The must is fermented in stainless steel tanks starting off cool 60º F and working up to an aggressive fermentation 93º F The wine underwent both pump overs and punch downs as much as five to eight times a day The wine also underwent a full malolactic fermentation in French and American oak barrels

    Original URL path: http://www.psagotwines.com/en/wine/psagot-edom (2016-05-01)
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  • Psagot Edom | יקב בוטיק פסגות
    inmediatamente después de la cosecha a la bodega para una trituración suave y extracción del tallo El mosto se fermenta en depósitos de acero inoxidable a partir de una fermentación suave 15º y subiendo a una fermentación agresiva 34 º El vino fue sometido tanto a pump overs como a ponche downs como cinco a ocho veces al día Además sufrió una fermentación maloláctica completa en barriles de roble francés

    Original URL path: http://www.psagotwines.com/es/psagot-edom (2016-05-01)
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  • 赤霞珠红酒 | יקב בוטיק פסגות
    购买地点 参观酒庄 举办活动 联络我们 赤霞珠红酒 碧圣高2011年份赤霞珠红酒 使用100 赤霞珠葡萄品种 采收于耶路撒冷的山区 需要陈酿14个月于法国橡木桶中 此酒拥有高雅及强劲的经典赤霞珠风味 并带有浆果 梅子 樱桃及覆盆子味道 香味在口中停留长久不散 荣获2009年Zarcillo葡萄酒评比大赛的银牌奖 价格 100 Shekels 赤霞珠红酒 您还可选择 碧圣高 以东红酒 碧圣高 美酒目录 碧圣高 霞多丽葡萄酒 碧圣高 美酒目录 普拉特红酒

    Original URL path: http://www.psagotwines.com/zh-hans/%E8%B5%A4%E9%9C%9E%E7%8F%A0%E7%BA%A2%E9%85%92 (2016-05-01)
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  • Cabernet Sauvignon | Psagot Winery
    The grapes are brought immediately after harvest into the winery for a gentle crushing and destemming The must is fermented in stainless steel tanks starting off cool 60º F and working up to an aggressive fermentation 93º F The wine underwent both pump overs and punch downs as much as five to eight times a day The wine additionally underwent a full malolactic fermentation in French and American oak barrels

    Original URL path: http://www.psagotwines.com/en/wine/cabernet-sauvignon (2016-05-01)
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  • Cabernet Sauvignon | Cave à vins Psagot
    lasted 10 days when mixed wine with the skins several times a day Mixing It allows maximum color extraction and maintains the freshness of the wine making The dry wine is transferred for a year s aging in French barrels mostly new Then selected the choicest wines Reserve series The wines are mixed and transmitted over a stay of eight months in barrels Delicious The wine has a deep red

    Original URL path: http://www.psagotwines.com/fr/content/cabernet-sauvignon (2016-05-01)
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  • Cabernet Sauvignon | יקב בוטיק פסגות
    la bodega para la extracción del tallo y una trituración suave El mosto se fermenta en depósitos de acero inoxidable a partir de una fermentación suave 15 º y subiendo a una fermentación agresiva 34 º El vino fue sometido tanto a pump overs como a ponche downs como cinco a ocho veces al día El vino además sufrió una fermentación maloláctica completa en barriles de roble francés y americano

    Original URL path: http://www.psagotwines.com/es/cabernet-sauvignon (2016-05-01)
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  • 购买地点 | יקב בוטיק פסגות
    Main menu 酒庄介绍 关于酒庄 葡萄园 公司团队 媒体报导及文章 碧圣高 美酒目录 购买地点 参观酒庄 举办活动 联络我们 购买地点 Distribution Points Israel North Israel Center Jerusalem District South 免税店 US 语言

    Original URL path: http://www.psagotwines.com/zh-hans/%E8%B4%AD%E4%B9%B0%E5%9C%B0%E7%82%B9?qt-distribution_points=0 (2016-05-01)
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  • Distribution Points | Psagot Winery
    Our Team Vineyards Articles and Publications Our Wines Distribution Points Online Store Visit Winery Member club Contact Arrival Directions Distribution Points Distribution Points Israel North Israel Center Jerusalem District South Duty Free US Languages For more information 02 9979333 Arrival

    Original URL path: http://www.psagotwines.com/en/distribution-points?qt-distribution_points=0 (2016-05-01)
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