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  • Recipes from Alaskan Reel Affair Charters LLC
    Season with Salt and Pepper and allow the Halibut to marinate for one hour turning occasionally Place Halibut on hot oiled broiler pan Dot fish with 2 Tablespoons of the Butter Cook 3 inches under broiler for 10 to 15 minutes until it barely flakes Don t turn Baste While cooking Saute Mushrooms and Onions in remaining 2 tablespoons of butter until tender When fish is almost cooked heat Sour

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=25 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    1 4 Tsp Minced Garlic 1 8 Tsp Dried Thyme Leaves Mix 2 Cups Cheese Halibut Onion and Broccoli together and place in a 10 greased pie plate Beat Milk Eggs Bisquick Lemon Pepper Garlic and Thyme Pour over Halibut Broccoli mixture Bake 400 degrees for 25 35 minutes or until knife inserted in center comes out clean Top with remaining Cheese and bake 1 2 minutes longer to Melt

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=1269 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    Fresh Parsley Chopped 1 Cup Warm Water 1 2 Cup White Wine 1 Lemon Sliced Salt and Pepper to Taste Preheat Oven to 375 Degrees Rub Halibut with Oil and Place in an Oiled baking dish Combine remaining ingredients except for the Lemon and Wine Simmer 15 minutes and remove from heat Add the White Wine Pour over the Halibut Fillets Place slices of Lemon on the Halibut Salt and

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=73 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    pan with the Butter Pats Lay the Onion Rings to taste over the top of the Pats of Butter Mix the Mayonnaise and Sour Cream together Drain Halibut and lay it on top of the Onion Rings Pour the Sour Cream mixture over the Halibut Place in oven at 475 degrees for 20 minutes being careful not to over cook the Halibut When cooking is complete remove from the oven

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=15 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    small microwaveable bowl combine vinegar onion and tarragon Microwave on high about 2 minutes or until vinegar is reduced to 2 tbsp set aside Place egg yolks mustard salt and pepper in blender blend on low 3 seconds Put butter in microwaveable cup cover and microwave on high until melted about 2 minutes With blender on low gradually pour hot butter into yolks in a steady stream turn off blender

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=1433 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    halibut steak about 1 inch thick 1 2 small pineapple peeled halved lengthwise and cut into 24 pieces 1 large green or red bell pepper cut into 24 pieces Preparation 1 Combine lemon juice chili powder garlic cumin cinnamon and cloves in large resealable food storage bag knead until blended 2 Rinse fish pat dry Cut into 12 1 to 1 1 4 inch square cubes Add fish to bag Press out air seal Turn gently to coat fish with marinade Refrigerate 30 minutes to 1 hour Soak 12 6 to 8 inch bamboo skewers in water while fish marinates 3 Alternately thread 2 pieces pineapple 2 pieces pepper and 1 piece fish onto each skewer 4 Spray cold grid with nonstick cooking spray Adjust grid 4 to 6 inches above heat Preheat grill to medium high heat Place skewers on grill Cover if possible or tent with foil grill 3 to 4 minutes or until grill marks appear on bottom Turn skewers over grill 3 to 4 minutes more or until fish is opaque and flakes easily when tested with fork Nutritional Information Serving Size 2 skewers Sodium 23 mg Protein 8 g Fiber 1 g Carbohydrate 11 g

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=1340 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    to 10 minutes Place halibut and asparagus on plate Drizzle strawberry salsa over halibut Makes 2 servings Strawberry Salsa 1 pint strawberries 1 tablespoon honey Juice of 1 lime 2 1 4 tablespoons diced red onion 4 jalapenos diced 1 tablespoon finely chopped cilantro Clean strawberries and remove stems Dice all but four of the strawberries Pure the four strawberries with the honey and lime juice Place pure in a

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=1408 (2016-04-25)
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  • Recipes from Alaskan Reel Affair Charters LLC
    1 2 inch thick halibut steaks 1 4 cup fresh orange juice 1 tablespoon dijon mustard 1 tablespoon balsamic vinegar 1 2 cup olive oil salt and freshly ground black pepper 2 cups mesclun or assorted salad greens such as radicchio oak leaf etc 1 cup whole olives In a shallow glass pan mix together the Juices Hearbs and Spices Honey and Rum Dredge Halibut in the marinade both sides cover with plastic wrap and refrigerate Marinate fish 1 4 hours turning occasionally Mix together the Orange Juice Mustard and Vinegar in a medium bowl add Oil whisking until thickened Taste for Salt and Pepper adding as necessary Set aside Remove fish from the Marinade and pour sauce into a small saucepan simmer until heated through Heat an oiled ridged fry pan over medium high heat grill fish basting with sauce 2 3 minutes on each side shifting them diagonally to cause criss cross grill marks Place Greens on four heated plates spoon a tablespoon of the Orange Dressing over salad Place Halibut on top of the Greens and drizzle the whole thing with the heated marinade Scatter Olives around and serve immediately This makes a great meal all in

    Original URL path: http://www.reelaffair.com/recipes_2.asp?todo=Detail&ID=717 (2016-04-25)
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